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Peach, Lime & Chili Salad with fresh Dressing & Al Rabie Apple juice

Instructions

1. Whisk Al Rabie Apple Juice, oil and Honey in a jug until well combined.

2. Use a zester, or a vegetable peeler and a small sharp knife, to remove the rind from 1 lime. Holding the remaining lime over a large bowl to catch any juice, use a sharp knife to cut along either side of the white membrane to remove the segments.

3. Arrange peach, lime rind, lime segments, cherry tomatoes, avocado and chili on a large serving platter. Drizzle the dressing over the salad.

• Good to serve for 4 persons
• Level of Difficulty: 2 out of 5
• Preparation Time: 35 min
• A wonderful refreshing Salad, anytime during the day!

Highly recommended
1,105 Calories
276 Calories
Per portion

Ingredients

Salad:
• Peach wedges: 400g
• Avocado diced: 80g
• Red chili chopped: 15g
• Cherry tomatoes halves: 100g

Dressing:
• Extra virgin olive oil: 80ml
• Al Rabie Apple Juice: 50ml
• Honey: 20g
• Ginger grated: 10g
• Lime Juice: 10ml